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In the Green Kitchen
Techniques to Learn by Heart
by Alice WatersIn the Green Kitchen ~ Click Here
- Genres: cookbooks, food, cooking, reference, health, adult, green
- Publisher: Clarkson Potter
- ISBN: 9780307336804 (0307336808)
- Language: english
- Author: Alice Waters
- Release date: April 6, 2010
- Format: hardcover, 160 pages
About The Book
Alice Waters has been a champion of the sustainable, local cooking movement for decades. To Alice, good food is a right, not a privilege. In the Green Kitchen presents her essential cooking techniques to be learned by heart plus more than 50 recipes — for delicious fresh, local, and seasonal meals — from Alice and her friends. She demystifies the basics including steaming a vegetable, dressing a salad, simmering stock, filleting a fish, roasting a chicken, and making bread. An indispensable cookbook, she gives you everything you need to bring out the truest flavor that the best ingredients of the season have to offer.
Contributors: Darina Allen * Dan Barber * Lidia Bastianich * Rick Bayless * Paul Bertolli * David Chang * Traci Des Jardins * Angelo Garro * Joyce Goldstein * Thomas Keller * Niloufer Ichaporia King * Peggy Knickerbocker * Anna Lappé & Bryant Terry * Deborah Madison * Clodagh McKenna * Jean-Pierre Moullé * Joan Nathan * Scott Peacock * Cal Peternell * Gilbert Pilgram * Clair Ptak * Oliver Rowe * Amaryll Schwertner * Fanny Singer * David Tanis * Poppy Tooker * Charlie Trotter * Jerôme Waag * Beth Wells
Paperback In the Green Kitchen buy PC on Audible. EPUB book In the Green Kitchen Alice Waters read. MOBI ebook In the Green Kitchen by Alice Waters on Barnes & Noble. TXT ebook In the Green Kitchen download on PocketBook. FB2 book In the Green Kitchen by Alice Waters buy cheap on Bookshop.
